ZANZIBAR COOKING CLASS
Visit Zanzibar Cooking Class
Trip Overview
Experience a one-day culinary adventure immersing in the vibrant flavors of Zanzibar. Begin with a spice tour, explore bustling markets, and engage in hands-on cooking guided by experts. Receive a recipe booklet to recreate authentic Zanzibari dishes at home, capturing the essence of this enchanting island’s culinary heritage.
To enhance your experience, we can arrange transportation from your accommodation at an additional cost.
About this tour
Start with a spice tour at a nearby farm, discovering Zanzibar’s famous spices and their role in local cooking. Afterward, visit a lively market with your instructor to find ingredients for the class.Enjoy your meal while discussing Zanzibari food culture
Itinerary
Morning
9:00 AM: Meet at the planned spot or be picked up from your place by the cooking class organizer. 9:30 AM: Begin with a spice tour at a nearby farm. Discover Zanzibar’s famous spices and how they’re important in local cooking. Get involved in gathering and preparing spices. 11:00 AM: Leave the farm and go to a lively market. Roam the market with the instructor, discovering the different ingredients used in Zanzibari cuisine and buying what’s needed for the cooking class.
Afternoon
Choose between a modern kitchen or a traditional Zanzibari cooking school. Meet the instructor and other participants. 1:00 PM: Start cooking with guidance. Prepare Zanzibari dishes using fresh market ingredients. Learn traditional techniques and spice combinations. 3:00 PM: Enjoy your meal and discuss Zanzibari food culture and flavors with the instructor.
Evening
4:00 PM: Get a recipe booklet with the dishes you made, plus cooking tips. Use it to make Zanzibari food at home.
4:30 PM: Say bye to the instructor and others, ending the class. Optional: If time allows, explore nearby or relax on the beach.
6:00 PM: Go back to your place or continue with your evening plans, remembering what you learned in the cooking class.
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Price Includes
Hands-on experience preparing Zanzibari dishes in a chosen environment (modern kitchen or traditional cooking school).
Guided exploration of a local market as per the itinerary.
Fresh ingredients used in the cooking class.
Entrance fee to a spice farm and learning about local spices.
Guidance from a culinary expert throughout the day.
Price excludes
Tipping your instructor is a kind gesture to acknowledge his or her hard work and excellent service. While tipping is not mandatory, it is certainly appreciated.
Pick-up and drop-off from your accommodation is an additional cost and can be arranged upon request.
Souvenirs, personal shopping, and other incidental costs are your responsibility.